Quick & Easy

A classic stir fry dish you can easily make at home. Great for a perfect simple meal, served …

A classic Teochew home cooked dish, Fried Egg with Chinese Leek, this egg omelette goes perfectly with steamed …

Deep Fried Crispy Eggplant is a delicious chinese style stir fry dish, so amazingly rich in flavour! Perfect …

Gingko Barley Beancurd Sweet Soup is an all time favourite dessert. With such a creamy, smooth and rich …

Gingko Nuts (also known as Bai Guo 白果 or Ying Xin 银杏) is a popular ingredient used in …

Red Bean Black Glutinous Rice dessert is a very popular traditional Chinese dessert. A type of sweet soup …

Let’s learn how to make Braised Luffa With Egg Beancurd, also known as Sheng Gua Tofu. This is …

Let’s learn how to make this classic chinese stew, Imitation Shark Fin Soup (also known as 碗仔翅 Woon …

Claypot Tofu With Mushrooms and Glass Noodles is a delicious way to cook the classic favourite dish, Claypot …

Soy milk is a lactose-free, vegan, and high protein dairy-free milk with a great variety of health benefits. …

Let’s make some Mung Bean Mooncakes! Made from skinless mung beans, these mooncakes are unbelievably easy to make …

Watch How To Make Double Skin Milk Pudding – Recipe Video Double Skin Milk Pudding (Shuang Pi Nai, …