Spaghetti With Curry Meat Sauce (Malaysian Style Bolognese) 咖喱肉酱意大利面

Spaghetti With Curry Meat Sauce (MALAYSIAN TASTE)

This Spaghetti with Curry Meat Sauce (Malaysian Style Bolognese) is an easy recipe for delicious homemade pasta sauce with a local Malaysian twist. Spiced with curry paste and fresh curry leaves, this curry pasta sauce may just be your new favourite! Watch How To Make Spaghetti With Curry Meat Sauce (Malaysian Style Bolognese) Spaghetti with… Continue reading Spaghetti With Curry Meat Sauce (Malaysian Style Bolognese) 咖喱肉酱意大利面

Egg Noodles With Mushroom Soup 蘑菇汤伊面

Egg Noodles With Mushroom Soup
See Recipe Video for Egg Noodles With Mushroom Soup by Huang Kitchen 蘑菇汤伊面食谱视频

   Egg Noodles With Mushroom Soup: A Quick and Easy Wholesome Meal, Using Pantry Ingredients This Egg Noodles With Mushroom Soup is a truly home-style noodle dish.  It comprises egg noodles, meat and vegetables in a thick and creamy mushroom gravy. This egg noodle dish is extremely wholesome as it is loaded with vegetables and… Continue reading Egg Noodles With Mushroom Soup 蘑菇汤伊面

Steamed Glutinous Rice With Chicken (Loh Mai Kai) 糯米鸡

Glutinous Rice with Chicken (Loh Mai Kai) Recipe

A Must Order Dim Sum Dish: Loh Mai Kai, Steamed Glutinous Rice with Chicken 糯米鸡 Steamed Glutinous Rice With Chicken, or more popularly known as Loh Mai Kai / Lo Mai Gai is a classic dim sum dish served in the restaurants. It is a MUST order item when you dine in at any dim… Continue reading Steamed Glutinous Rice With Chicken (Loh Mai Kai) 糯米鸡

Shanghai Zha Jiang Noodles 上海炸酱面

Shanghai Zha Jiang Noodles

   A Simple Noodle Dish: Shanghai Zha Jiang Noodles 上海炸酱面 Shanghai Zha Jiang Noodles (上海炸酱面) literally means “Fried Sauce Noodles” is actually a meat sauce noodles in soybean paste. I would say, its the Asian version of spaghetti with meat sauce. A deeply flavourful noodle dish, it consists of thick wheat noodles topped with… Continue reading Shanghai Zha Jiang Noodles 上海炸酱面

Wat Tan Hor (Flat Rice Noodles in Egg Gravy) 滑蛋河

  A Classic Noodle Dish Everyone Loves: Wat Tan Hor 滑蛋河 Noodles are actually a fast food dish in Asia and are eaten on almost all occasions. They can be braised, deep-fried or stir-fried. They may be served as a complete meal or simply as a side dish. There are many varieties of noodles and they… Continue reading Wat Tan Hor (Flat Rice Noodles in Egg Gravy) 滑蛋河

Salted Fish Pork Belly Pasta 咸鱼花腩煲意大利面

Salted Fish Pork Belly Pasta

  A Modern Twist To A Classic Chinese Stir Fry Dish: Salted Fish Pork Belly 咸鱼花腩煲 When you are craving for a pasta meal but you don’t fancy all that creamy and cheesy stuffs, this salted fish pork belly pasta may just be the answer for you. It’s a very classy makeover pasta dish with… Continue reading Salted Fish Pork Belly Pasta 咸鱼花腩煲意大利面

Nyonya Rice Dumplings with Chicken 娘惹鸡肉粽子

 The Duanwu Festival or better known as Dragon Boat Festival is just around the corner and it’s time for celebration! It is also a season of Zongzi or rice dumpling leaf fragrance. This festival falls on the 5th of May every year in the Chinese lunar calendar. During this time, the Chinese celebrate by making… Continue reading Nyonya Rice Dumplings with Chicken 娘惹鸡肉粽子

Preserved Radish Omelette (Cai Poh Neng) 菜脯蛋

Preserved Radish Omelette

  A Classic Chinese Style Egg Omelette: Preserved Radish Omelette, Chai Poh Neng (煎菜脯蛋) This Chinese-style Preserved Radish Omelette is another humble dish that most Chinese families are familiar with. This is a very easy dish that uses only a few ingredients, namely eggs, preserved radish, some minced meat and garlic. Also locally known as… Continue reading Preserved Radish Omelette (Cai Poh Neng) 菜脯蛋

Claypot Loh Shu Fun (Claypot Silver Needle Noodles) 瓦煲老鼠粉

Claypot Loh Shu Fun

  Another Malaysian Favourite Noodle Dish: Claypot Loh Shu Fun Claypot Lou Shu Fun is another Malaysian’s favourite noodle dish and is frequently sold in most coffee shops and street food restaurants. However, this delicious and flavourful dish is so simple to make, you can actually cook it at home and a delicious yet piping… Continue reading Claypot Loh Shu Fun (Claypot Silver Needle Noodles) 瓦煲老鼠粉

Fried White Bee Hoon (Rice Vermicelli) 炒白米粉

Fried White Beehoon

      A Simple Yet Delicious One Meal Dish: Fried White Bee Hoon Fried White Bee Hoon is such a delicious one meal dish that you can whip up in a jiffy. A combination of rice vermicelli with vegetables and meat, it is very well flavoured and healthy. And you know what, it may… Continue reading Fried White Bee Hoon (Rice Vermicelli) 炒白米粉

Stir Fry Teochew Noodles (Teochew Mee Tiao) 炒潮州面条

Stir Fry Teochew Noodles

  A Teochew Classic Delicacy: Stir Fry Teochew Noodles (Mee Tiao) Chinese always celebrate with noodles to signify a wish for a long and happy life. All the more so if teochew noodles otherwise known as longevity noodles (Mee Tiao 潮州面条) are used as they are a symbol of long life. This stir fry teochew… Continue reading Stir Fry Teochew Noodles (Teochew Mee Tiao) 炒潮州面条

Pattaya Fried Rice (Nasi Goreng Pattaya) 芭堤雅炒饭

Pattaya Fried Rice

  Pattaya Fried Rice: A South East Asian Version of Omu Rice Fried rice always makes for an easy and tasty one meal dish. And what a pleasant treat indeed if the fried rice is served wrapped in an egg omelette. Yes, this amazing fried rice wrapped in egg is known as Pattaya Fried Rice or… Continue reading Pattaya Fried Rice (Nasi Goreng Pattaya) 芭堤雅炒饭