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Bacon Cheese Sausage Rolls 起司熏肉香肠卷

by Angie Liew
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Bacon Cheese Sausage Rolls: Bite Sized with Cheesy Goodness

These delicious sausage rolls are bite sized and filled with cheesy goodness! Not only would these fun snacks appeal to younger ones, but adults alike will also find satisfaction in this cheese-filled recipe! These cheese filled bacon wrapped sausages is fairly easy to make with few ingredients and even fewer steps. This makes it a very wise choice if you are planning to cook an appetizer for a big party, or you’re just looking for something plain cheesy and guilty.

Bacon and Cheese Sausage Rolls Recipe - Feature Photo 3

The Perfect Party Appetizer To Make

Coated with breadcrumbs and a combination of spices on the outside, this adds a salty yet slight tinge of garlic flavor which satisfies even the most demanding eater. If you have a big oven, you can even make a huge batch of this delicious recipe in one go for everybody in the house! As usual, enjoy!

Bacon and Cheese Sausage Rolls Recipe - Feature Photo 2
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Bacon Cheese And Sausage Rolls 起司熏肉香肠卷

Recipe by Huang Kitchen, Angie Liew
This cheese filled bacon wrapped sausages are easy to make with few ingredients and even fewer steps, making it a very wise choice if you are planning to cook an appetizer for a big party, or you're just looking for something plain cheesy and guilty.
Prep Time30 minutes
Cook Time15 minutes
Total Time45 minutes

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Servings: 3 person

Ingredients
 

  • 12 pieces cocktail sausages
  • 6 slices bacon, cut in halves
  • 500 grams breadcrumbs
  • 6 pieces cheddar cheese, cut in halves
  • 5 cloves garlic, minced
  • 1 tbsp mixed herbs
  • 1 tbsp cajun powder
  • 1 tsp ground black pepper
  • ¼ tsp salt

    Instructions
     

    • Add garlic and spices into breadcrumbs
      In a large bowl, add chopped garlic, spices, black pepper, salt into breadcrumbs.
    • Mix together.
      Stir to ensure everything is mixed well.
    • Then spread half the breadcrumb mixture onto a baking dish and set aside.
    • Cut bacon and cheese into halves.
      Next, cut bacon and cheddar cheese into halves.
    • Wrap bacon in cheese and sausage.
      On a piece of bacon, place a piece of cheddar cheese on top. Then place a cocktail sausage on the cheese and roll it up.
    • Brush with olive oil.
      Repeat with the rest of bacon, cheddar cheese and cocktail sausage. Then brush the rolled bacon in olive oil.
    • Dip in breadcrumb mixture.
      Next, dip the rolled bacon, cheese and sausage rolls in the other half of the breadcrumb mixture. Make sure to coat the entire wrapped bacon with the breadcrumbs.
    • Place the rolled bacon on the baking dish.
      Then place the rolled bacon on the baking dish lined with breadcrumb mixture.
    • Place the baking dish in a 200 degree C preheated oven.
    • Bake for 12 to 15 minutes. And we're done!
    • Garnish with extra breadcrumb mixture.
      Serve immediately garnished with extra toasted breadcrumb mixture and ENJOY!

Enjoy!

Tried this recipe?Mention @HuangKitchen or tag #huangkitchen!
Course: Appetizer, Comfort Food, Sides, Snacks
Cuisine: Western
Keyword: cheese

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